Red: Cape Cod Cranberry Pie and The End of an Age

 

Remember how I told you of my love for cranberries?

Well, I have more to tell.

New Look and Strawberry Cake!

I am not sure which is better, so it's a good thing I don't have to choose.Last week, and a little before, I was hard at work redesigning the blog, making it more streamlined and reader friendly, while still keeping it lively and colorful. How did I do? What do you think?
If you usually read the Harmless Color posts through a subscription, take a minute to come on out to the blog and check out the new pages I have put up. And, a little assignment for all of you: comment.
Leave me question to put up on my FAQ page, to answer in a post, or just say hi and tell me you're reading! I have readers over Thirty Countries, but I have only received comments from three countries, ever. Take a minute and say hello no matter where you are from!
And what better way to have a grand opening for the blog's new look than to share with you the cake I have had for my birthday since I was twelve? I can think of few things more delicious. (And for those of you wondering, I turned 25 in January, so that is more birthdays with this cake than without it!)

The story with me and the cake goes like this...